This release highlights the influence of Appaloosa barley maturing in first-fill bourbon casks. As part of the Micro-Provenance series, it showcases different aspects of the Bruichladdich whisky-making process.
The Micro-Provenance series is exclusive to Bruichladdich, envisioned as a collection of single cask bottlings, each handpicked by master distiller Jim McEwan. A single first-fill Amarone cask (#3357) was filled on September 28th, 2009, and allowed to mature for 12 years before being bottled on December 8th, 2021. Exclusively bottled for The Laddie Crew, this is bottle number 244 out of just 276 produced.
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