Distilled at Clynelish distillery in 1999 and matured for 20 years in a refill sherry hogshead before being bottled on the 12th of February 2020 by Gordon & MacPhail for their Connoisseurs Choice cask strength range. Aromas of dark chocolate, tangerine, and cherries fill the nose, complemented by notes of raspberry compote, plum and bonfire ashes throughout the palate. Only of one of 170 bottles.