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Isle of Raasay Hebridean Single Malt Whisky Lightly Peated


This Limited Release of Isle of Raasay Hebridean Single Malt Whisky is a peated and unpeated spirit that was matured separately in a combination of first fill Rye whiskey casks, fresh Chinkapin oak and first fill Bordeaux red wine casks. Aromas of cherries, lemon cheesecake, mineral smoke and cinnamon fill the nose, complemented by notes of toffee apples, salted butter, seeded brown bread and butterscotch throughout the palate.

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